Wine & Spirit Pairings

White Chocolate Cranberry Saffron Treasures

Pecan Tassies

Grasshopper Bars

Scandinavian Spiced Cocktail Nuts

The Festive Pear

Cranberry Aquavit Tonic with Swedish Rye and Lingonberry Grilled Cheese

Pancetta, Fig, Sage and Swiss Chard Stuffing

Butternut Squash, Mushroom and Leek Sourdough Stuffing

Orange and Anise-Brined Pork with Smoked Figs, Asian Pears and Cashew Crumble

Lemon Rosemary Salmon with Chickpeas and Greens

Whole Trout with White Wine, Parsley and Lemon

Farmer’s Market Salad